Lauren Mowery Lauren writes the weekly wine column for legendary New York City paper Village Voice. A sixteen-year resident and former Manhattan litigator, she earned her Juris Doctor at New York’s Fordham Law School where she was an editor on the Fordham Environmental Law Journal. Dissatisfied with her work in the legal field, she switched paths to the wine industry,… Read more →
François Demouy Reims: in the heart of Champagne from Fabien Laine on Vimeo. François is a #winelover from controlled origin. Born in Reims, son of a famous local Historian specialized, amongst other things, in the history of wine, François grew up in the middle of the Champagne vineyards. He started his wine education at 8 years old, listening first and then tasting and learning with his father.… Read more →
Sinisa Curavic Sinisa is sharing the passion and love for wine, one grape at a time. Especially when it comes to wine from the appelations of Catalunya and particularly from the Priorat. He is a member of the #winelover community and the Swedish wine club Munskänkarna with 24.000 members worldwide. In 2012 he formed the Barcelona chapter and he… Read more →
Cathy Huyghe Cathy believes that wine is a pleasure and a treat, and that it wants to be enjoyed. She also believes that wine is mysterious and powerful, and that it wants to be respected. That’s the balance she tries to strike in the stories she tells about wine. Respect on one hand, pleasure on the other. The work… Read more →
Elizabeth Gabay MW Elizabeth started off with a degree in history and a passion to work in something ‘historical’. After a brief stint in publishing and theatre, a year of global back-packing, she returned to Europe unsure where to go next. Wine had always been a hobby, and frequent visits to south eastern France led to her starting a… Read more →
Richard Auffrey Richard, a licensed attorney and life-long resident of Massachusetts, has been involved in food and drink writing for nearly ten years, both freelance and through his blog, The Passionate Foodie (http://passionatefoodie.blogspot.com). He is also a Certified Sake Professional, acting as a Sake educator and consultant. From Sake 101 classes to Sake-paired dinners, Richard is trying to spread his knowledge and passion for this… Read more →
Carolyn Bánfalvi Carolyn first fell in love with a Hungarian, and then with the country. Originally from Washington DC, she has been living in Budapest for 12 years, and loves life in Budapest. She has been enthusiastically exploring the food and wines of Hungary ever since first visiting the country in the late-1990s, and enjoys sharing what she learns with… Read more →
Rita Takaró #tokajlover #winelover Wine has been an important part of Rita’s life from early on. Her first memories about grapes and wines are derived from the vineyards of her parents in the Kunság wine-growing area. Her actual career in the Hungarian wine sector started in 2006, when she worked for the Association Tokaj Renaissance, the Union of Classified… Read more →
#winelover specialists in Wine Tourism Ted Lelekas Ted is a “serial” wine tourist. He has the rare gift of being able to find wine & food-related activities in even the most improbable and unexpected places! He also knows exactly how each wine tourist needs to be approached, depending on his or her level of knowledge or familiarity with wine,… Read more →
Valentin Bufolin Valentin Bufolin is a wine blogger, publisher and a wine lover in general. He’s a 3rd level Sommelier, Slovenia’s Vice Sommelier Champion of 2019 and the vice president of Slovenia’s sommelier association. He expanded his knowledge by visiting courses for organoleptic wine tasters, sommelier courses in Italy and Court of Master Sommeliers. He’s waiting for results of the… Read more →